Dumplings

Dumpling is a broad classification for a dish that consists of pieces of dough (made from a variety of starch sources) wrapped around a filling or of dough with no filling. The dough can be based on bread , flour , or potatoes , and may be filled with meat , fish , cheese , vegetables , fruits , or sweets . Dumplings may be prepared using a variety of methods, including baking , boiling , frying , simmering , or steaming , and are found in many world cuisines.


Afghan dumpling...

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Edamame Dumplin...

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Annes Dumplings Meat and Vegetable Bases Frozen Gluten

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Home made dumplings noodles and buns

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Chinese Pork Dumplings Recipe  Allrecipescom

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Chicken and Dumplings Recipe  Texas Cooking

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Dumplings  Helsinki  Hills Dumplings

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Russian Dumplings  New York NY  Daa! Dumplings

Russian Dumplin...

Luscious Dumplings

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